Our bistro is open for lunch & dinner 7 days a week!
Lunch
Mon - Fri | 11:30am - 2pm
Sat - Sun | 11:30am - 2:30pm
Dinner
Mon - Thu | 5:30pm - 8:30pm
Fri - Sat | 5:30pm - 9pm
Sun | 5:30pm - 8pm
Our Menu
BREADS
(V) $9
GARLIC BREAD
(V) $9
(V) $12
CHEESY GARLIC BREAD
(V) $12
$14
CHEESE & BACON GARLIC BREAD
$14
(V) $12
BRUSCHETTA
(V) $12
$16
MINI COB LOAF
$16
STARTERS
$16
PEKING DUCK SPRING ROLLS
With sweet chilli hoisin sauce.
$16
$16
CROQUETTES
House-made cheese & bacon croquettes, served with pesto mayo. (3)
$16
(GFO) $16
SALT & PEPPER SQUID
With tartare & lemon.
(GFO) $16
$16
BBQ PORK BAO BUNS
BBQ pork, cucumber, slaw & a sweet soy dressing. (2)
$16
(GFO) $16
WINGS
Your choice of BUFFALO/HICKORY. Topped with ranch. (5)
(GFO) $16
(V) $13
WEDGES
With sweet chilli & sour cream.
(V) $13
(V) $13
SWEET POTATO FRIES
With sweet chilli & sour cream.
(V) $13
(V) (GFO) $9
CHIPS
With sweet chilli & sour cream.
(V) (GFO) $9
OUR FAV'S
OUR FAV'S
$24
CHICKEN SCHNITZEL
Hand crumbed chicken breast, served with chips & salad.
$24
$28
CHICKEN PARMIGIANA
Chicken schnitzel topped with napoli sauce, ham & mozzarella, served with chips & salad.
$28
$32 (2) $40 (3)
LAMB CUTLETS
Hand crumbed cutlets served with chips & salad.
$32 (2) $40 (3)
(GFO) $25
NACHOS
Corn chips topped with mexican beef, mozzarella, guac, sour cream & pico de gallo.
(GFO) $25
$24
SINGAPORE NOODLE
Rice noodle in a rich singaporean style sauce with egg, garlic, onion, snowpeas, beans, capsicum, BBQ pork & prawns.
$24
(GFO) $28
CHICKEN SUPREME
Sous vide crispy skin chicken supreme served with creamy mash & seasonal greens, topped with a creamy garlic sauce.
(GFO) $28
(GFO) $32
LAMB SHANK
Slow-cooked in a red wine & tomato sauce, served with creamy mash & seasonal greens.
(GFO) $32
(GFO) Half $30
/
Full $44
PORK RIBS
Half or full plate of succulent BBQ pork ribs, served with chips & slaw.
(GFO) Half $30
/
Full $44
(GFO) $28
STEAK SANDWICH
150G scotch fillet, bacon, cheese, beetroot, tomato, onion, lettuce, aili & relish on a toasted turkish roll, served with chips.
(GFO) $28
CURRY OF THE DAY
See specials board
SUNDAY ROAST
Only available Sunday's. See specials board.
GRILL
GRILL
(GFO) $34
350G RUMP
Served with chips & salad.
(GFO) $34
(GFO) $40
300G SCOTCH FILLET
Served with chips & salad.
(GFO) $40
(GFO) $32
250G NEW YORK STRIP
Served with chips & salad.
(GFO) $32
$48
MIXED GRILL
250G rump, sausage, rissole, lamb cutlet, bacon & egg served with chips.
$48
(GFO) $40
RUMP & RIBS COMBO
250G rump topped with succulent BBQ pork ribs, served with chips & salad.
(GFO) $40
BURGERS
BURGERS
(served with chips)
$23
BUTTERMILK FRIED CHICKEN
Fried chicken, slaw, bacon, cheese, pickles & chipotle mayo.
$23
(GFO) $23
TANDOORI CHICKEN
Marinated & grilled chicken, cucumber, red onion, tomato, lettuce & tzatziki.
(GFO) $23
(GFO) $23
VEGGIE BURGER
Veggie patty. lettuce, tomato, onion, avo, aioli & relsish.
(GFO) $23
(GFO) $26
GARDEN WORKS
Beef patty, lettuce, tomato, bacon, pineapple, beetroot, cheese, burger sauce & onion rings.
(GFO) $26
(GFO) $24
CLASSIC BEEF
Beef patty, bacon, lettuce, tomato, onion, cheese, aioli & relish.
(GFO) $24
$23
CHICKEN BLT
Chicken schnitzel, bacon, cheese, tomato, lettuce & aioli.
$23
PIZZA
PIZZA
(12" base)
(GFO) (V) $22
MARGHERITA
Napoli sauce base, mozzarella, cherry tomatoes & basil.
(GFO) (V) $22
(GFO) $24
HAWAIIAN
Napoli sauce base, mozzarella, ham, pineapple.
(GFO) $24
(GFO) (V) $23
PUMPKIN & FETA
Napoli sauce base, roasted pumpkin, caramelised onion, spinach, pine nuts, mozzarella & feta.
(GFO) (V) $23
(GFO) $22
BBQ MEATLOVERS
BBQ sauce base, chicken, bacon, ham, pepperoni & mozzarella.
(GFO) $22
PASTA
PASTA
$22
BOSCAIOLA
Sautee'd mushroom & bacon in a parmesan cream sauce with parpadelle, topped with parmesan.
$22
$24
SPAGHETTI BOLOGNESE
House made traditional beef bolognese over spaghetti, topped with parmesan.
$24
$28
LAMB RAGU
Slow braised lamb shoulder in a red wine sauce, served with parpadelle, topped with parmesan.
$28
(GFO) (V) $22
GNOCCH' N CHEESE
Gnocchi in a house-made, chef selected four cheese sauce.
(GFO) (V) $22
SEAFOOD
SEAFOOD
$27
BEER BATTERED SNAPPER
House battered snapper fillets served with chips, salad, tartare & lemon.
$27
(GFO) $26
GRILLED SALMON
Grilled salmon fillet served with chips, salad, hollandaise & lemon.
(GFO) $26
(GFO) $26
GRILLED BARRAMUNDI
Grilled barra fillet served with chips, salad, hollandaise & lemon.
(GFO) $26
SALAD
SALAD
$28
MOROCCAN LAMB
Marinated lamb, pearl cous cous, roasted pumpkin, spinach, walnuts, mint, and parsley. Topped with yogurt & pomegranate, served with warm pita.
$28
$27
THAI BEEF SALAD
Marinated beef strips, tomato, onion, cucumber, cashews, crunchy noodles & salad mix. Tossed in our house sweet Thai dressing.
$27
(GFO) $25
CHICKEN CAESAR SALAD
Grilled chicken, cos lettuce, bacon, parmesan, croutons & egg tossed in caesar dressing.
(GFO) $25
KIDS
KIDS
($15, comes with a popper)
DINO NUGGETS
With chips.
FISH BITES
With chips.
CHEESEBURGER (GFO)
Beef patty, cheese & tomato sauce. With chips.
SPAGHETTI
Traditional beef bolognese sauce with spaghetti.
HAM & CHEESE PIZZA
Napoli sauce, ham & mozzarella.
DESSERTS
PLUTO PUP
With chips.
DESSERTS
DESSERTS
DESSERTS
$6
ICE CREAM
Choice of toppings - Strawberry | Choc | Caramel.
$6
$14
DEEP FRIED MARS BAR
Gooey masr bar goodness in a crispy shell, served with ice cream.
$14
$16
CHOCOLATE LAVA CAKE
Warm chocolate cake filled with chocolate sauce, served with ice cream.
$16
$14
STICKY DATE PUDDING
With ice cream
$14
MON - FRI
11:30AM-2PM
$18
CHICKEN SCHNITZEL
Served with chips & salad.
$18
$22
250G RUMP
Served with chips & salad.
$22
$18
RISSOLES (2)
Served with chips & salad.
$18
$18
BEER BATTERED FISH
House battered fish filets, served with chips & salad.
$18
$18
SAUSAGES (2)
Served with chips & salad
$18
$16
CHEESEBURGER
Beef patty, cheese, lettuce, tomato, tomato sauce.
$16
